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Tuesday, July 12, 2011

Threesixty-The Oberoi, New Delhi

Offering panoramic views of New Delhi Taipan, offers cuisine from all provinces of China. The dim sum menu at the restaurant is a must try.
The all day dining restaurant offers the best of world cuisine with its distinctive creativity. Threesixty showcases the fine art of culinary skills with its show kithcens such as Sushi station, a Yakitori grill, a Wood Fired Oven for Mediterranean fare and a contemporary Tandoor.

Threesixty, is also home to the Enoteca - Bar and lounge, which offers a wide range of both classical and new world wines.

Consistently rated by leading critics as the dining option in the city, the restaurant offers an abundance of natural light, cheery interiors and relaxed seating and an easy familiarity which makes diners feel welcome at any time of the day. The versatile space at the restaurant makes it a choice for all types of dining occasions, from a business breakfast, to an informal lunch or an intimate dinner.

The restaurant has a private dining area comfortable for 20 guests to celebrate an occasion or just have a luncheon meeting.

It is open from 7.00 a.m. to 1.00 a.m.

Parikrama




Parikrama restaurant
Parikrama

Parikrama, the revolving restaurant. Parikrama literally means to go around.
Unique quality is that the restaurant revolves. And while you have food you could also see different sides Delhi a top a big building.

Favorite Dish: It serves Indian Menu and food is fine. for veggiz Jal Jeera (spiced drink)Dal Makhni, Matar Mushroom, Raita and Parantha.

Address: Antariksh Bhawan, Kasturba Gandhi Marg (Near CP)
Phone: 23721616 / 23721617


Karims: Mughlai cuisine



Our Food
Karim's

One of the most popular restaurants, with locals and tourists alike, is Karim's. Located in the heart of Old Delhi and with one branch at Nizamuddin.
The restaurant has a bit of history behind it.
The owners' great grandfather was the chef in the the Mughal emperors royal kitchen... The recipies, therefore, have been passed on from those times. Its a popular restaurant which has found mention in the best travel journals.

Favorite Dish: The kebabs are always amazing, as is the `jahangiri chicken' and
the best bread is the `sheer-mal'.

Address: JAMA MASJID, GALI KABABIAN, OLD DELHI - 110006
Phone: +91-11-23269880, 23264981


Bukhara: Superb Northwest Indian Cuisine


Located at the ITC Maurya Sheraton Hotel in New Delhi, Bukhara serves dishes from the north-western region of India. This type of cuisine is typically in the form of very richly flavoured kebabs served without rice, which is unusual for Indian cuisine. The restaurant has received many notable mentions and became famous when it was visited by Bill Clinton, and for this reason some say it is somewhat over-hyped. However, if you brought your expectations down to a reasonable level, you would enjoy a very savoury meal, possibly one of the most delicious in New Delhi. 

Address: Maurya Sheraton, Diplomatic Enclave, New Delhi
Phone: +91 11 301 0101


Darbar-Ashoka Hotel

Darbar: This restaurant has tables well placed with comfortable suede covered chairs and has an ambience that simply surpasses imagination, transporting to the grand atmosphere of an emperor's court (Darbar) in Mughal era. Famous for its mouth-watering Indian delicacies this will definitely tickle your palate and provide a very satisfying dining experience.

Delhi ka Aangan (Hyatt Regency)

Aangan

Aangan
Aangan Delhi is a speciality cuisine restaurant featuring a mix of the four main types of food, namely Bania, Kayastha, Muslim and Mughlai, that have been cooked traditionally in Delhi for many years.  The objets d’art in the restaurant represent the historical regions of Indraprastha and Hastinapur.  Guests at this Delhi restaurant enjoy a four-course lunch every Sunday paired with chilled Carlsberg beer.

Hours:
Lunch 12:00 noon to 2:30 pm
Dinner 7:00 pm to 11:30 pm
Location: Access from lobby level
Reservations: + 91 11 6677 1308 or aangan.hrdelhi@hyatt.com